Sunday, May 11, 2008

Keyaki


It's now 10:08 pm. I am still dastardly full from lunch which ended at 2:30 pm, which goes to show how unhealthy i have been gorging myself. Keyaki was an absolute treat as always.I will miss the parentals terribly when i head over to the states in 2 months. The FOOD, the FOOD!!
No I kid. Of course, I'll miss them for other reasons than them wining and dining me.=)

t's just a pity that they no longer have the nice white lollipops with colourful streaks running through them though. Serving tootsie pops at the door really really does not cut it.(priorities in looking for a top-notch jap restaurant huh? the lollipops. =p)

Jap's out of the menu for the next 2 weeks or so for sure, but i do look forward to a couple more visits before I leave all of these behind me and live the life of a poor broke college kid in Indiana where I'll probably struggle to even find white rice, let alone decent robotoyaki. Perhaps the thing I'll miss most about the place? Ah Seng and his highly impressive knife spinning skills over the teppenyaki hotplate.


p.s. Ah Seng, if you do read this for some unfathomable reason, would you be so kind as to teach me how to spin knives like you do? I really don't half mind being a teppenyaki chef when i grow up.

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